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From the category archives:
The Chef liked this wine, but it was a little on the sour side for me – although, it didn’t stop me from drinking it. Then again, maybe it tasted sour because my palette has been focused on cherry flavored NyQuil lately. Mmmm, NyQuil. Guenoc Petite Sirah is affordable at $13.00 a bottle if you [...]
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“Polished, round and expressive. A gorgeous mouthful of ripe blackberry, plum, cherry and exotic spices, with hints of leather and brown sugar. The finish rolls on against superfine tannins. Drink now through 2016.” -Wine Spectator Seriously? What does a hint of leather taste like? I hate it when they say things like that. All I [...]
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It’s no secret that Michael and I love some good wine in this house, so much in fact that we built in a small wine closet cellar in one of the rooms. And as we were drinking a bottle of an Australian blend last night, it occurred to me that I haven’t been sharing with [...]
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